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Cook all your favourite recipes fat-free without food sticking to the pan. This versatile frying pan is the ultimate in non-stick cookware. It combines a high performance non-stick ceramic with super-hard titanium to create a coating that’s scratch resistant, can withstand temperatures of up to 260°C/500°F and that allows even the most tenacious of foods to just slide off!
You can whisk up an omelette directly in the pan using a metal whisk, cook it in the pan without oil or butter and slide it onto your plate without having to use a spatula. It’s great for all sorts of eggs, meats and fish and is perfect for flambé dishes, as the fire won’t damage the surface. You can use it on gas and electric hobs as well as in the oven (not suitable for induction hobs).
Revolutionary ceramic and titanium non-stick coating
Cook with no butter or oil
Use on the hob and in the oven
Flame-, scratch- and heat-resistant up to 260°C/500°F